"Luxury Course" - 10 dishes including grilled red shrimp with salt, mentaiko motsunabe (spicy cod roe offal hot pot), and assorted kushikatsu (deep-fried skewers), with 3 hours of all-you-can-drink. ¥6000 ⇒ ¥5000

"Luxury Course" - 10 dishes including grilled red shrimp with salt, mentaiko motsunabe (spicy cod roe offal hot pot), and assorted kushikatsu (deep-fried skewers), with 3 hours of all-you-can-drink. ¥6000 ⇒ ¥5000

5000 Yen(税込)

*From December 10th to December 31st, there will be a 2-hour time limit and an additional ¥500 per person charge.

  • 10品
  • 2名~
飲み放題あり
(Last order 30 minutes before closing) / Additional orders require glass exchange / Orders are limited to the number of people in your party.

This 10-course meal offers a luxurious selection of seafood and meat dishes, including a five-item sashimi platter, wagyu beef sushi, and grilled red shrimp.We offer seasonal appetizers, homemade mentaiko dashi rolled omelets, and kushikatsu (deep-fried skewers).The main dish is mentaiko motsunabe, a hot pot dish featuring the rich flavor of mentaiko (spicy cod roe).You can enjoy the delicious flavor to the very last bite with rice porridge or champon noodles.With a 3-hour all-you-can-drink option, it's perfect for important gatherings.

コースメニュー

*From December 10th to December 31st, there will be a 2-hour time limit and an additional ¥500 per person charge.

【Course content】

1. Assortment of 3 seasonal appetizers

A gorgeous appetizer packed with seasonal flavors.

2. Roast Beef Salad

The rich flavor of the meat and the refreshing taste of the vegetables are in perfect harmony.

3. Homemade mentaiko dashi rolled omelet

The fluffy eggs are infused with the flavor of mentaiko (spicy cod roe).

4. Assortment of 5 kinds of sashimi

A luxurious assortment of fresh seasonal fish.

5. Assorted deep-fried skewers

A feast of popular fried foods with a crispy coating.

6. Wagyu beef sushi

A luxurious meat sushi that lets you enjoy the rich flavor of melt-in-your-mouth Wagyu beef.

7. Salt-grilled red shrimp

A rich, flavorful taste achieved through fragrant roasting.

8. Mentaiko Motsunabe (Spicy Cod Roe and Offal Hot Pot)

Enjoy the rich flavor of mentaiko and motsu.

9. Finishing dish: Rice porridge or champon noodles

The perfect way to finish off a hot pot, savoring every last bit of its delicious flavor.

*If no preference is specified at the time of reservation, we will serve it as rice porridge.

10. Today's dessert

Seasonal sweets to brighten up your after-meal experience

*On Fridays and the day before public holidays, the time limit is 2 hours.

*From December 10th to December 31st, there will be a 2-hour time limit and an additional ¥500 per person charge.

飲み放題メニュー

·beer
• Beer (medium mug)
·sour
Lemon, green apple, yuzu honey, grapefruit, shikwasa, Calpis, Otoko Ume, green tea highball, oolong tea highball, white peach, Kyoho grape, melon, kiwi
·whisky
• Classic highball • Whiskey on the rocks • Cola highball • Ginger highball
·Cocktail
Gin and Tonic, Moscow Mule, Cassis Cock, Cassis Ginger, Cassis Soda, Cassis Orange, Cassis Oolong, Cassis Grapefruit, Peach Cock, Peach Ginger, Fuzzy Navel, Reggae Punch, Peach Grapefruit, Lychee Cock, Lychee Ginger, Lychee Orange, Lychee Grapefruit
·Fruit wine
Plum wine, white peach wine, apricot wine, yuzu wine, Kyoho grape wine, lychee wine (on the rocks, with soda, or with water)
·Sake
Aizu Homare (hot sake/cold sake)
· Shochu
• Waramugi Karari Imo (on the rocks, with soda, water, or hot water)
·wine
· Glass (red · white)
·Soft drink
Oolong tea, green tea, cola, Calpis, melon soda, ginger ale, Calpis soda, orange juice, grapefruit juice
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
予約締切
Until 21:00 on the day of your visit

2026/10/13 更新